Valletta's newest restaurant reviewed When the lovely Gordon Borg, marketing head at AX Hotels, invited me over to try out underGrain I didn't let him ask twice. Every time I walk past the entrance to Rosselli I have felt the allure of this newest addition to the Maltese restaurant scene. The understated decor I could see from the street, coupled with the aura of quiet … [Read more...] about UnderGrain Restaurant Review: Michelin Star Dining
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Restaurant Review: 64 Gun
Gorgeous Mediterranean food in the heart of Valletta Where: Last week's foodie experience was at 64 Gun, in Valletta. I find that I am enjoying checking out these restaurants attached to boutique hotels.I've been hearing people raving about this particular one and the food sounded intriguingly eclectic. I mean, there was donkey on the menu. What: Well, turns … [Read more...] about Restaurant Review: 64 Gun